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Products > Food

Wakodo - Cream of Corn Soup

Your infant will love the taste of this baby food from one of Japan's leading baby food manufacturers, Wakodo!

Made using Japanese-grown sweet corn from the island of Hokkaido, just add water to this product to create a delicious cream soup for your baby. Some serving suggestions include adding it to rice gruel ('Okayu') or adding vegetables to the soup.


Contains  8  sachets of mixture, each being 4.8g.


Ingredients

Sugars (lactose, glucose), Sweet corn, Powdered milk, Corn starch, Skimmed milk, Dextrin, Cooking salt, Onion extract (dextrin, onion), Antioxidants (Vitamin E)

If your infant has allergies to any of the ingredients listed above, please avoid feeding them this product.


Price: ¥430 (JPY)
~ $5 (USD)
~ €3 (EUR)


Translation from Packaging

Cream of Corn Soup
ABOUT
Your baby can eat this product once they are off milk-feeding. Initially start feeding them 1-2 spoonfuls, and then as they get used to it increase the amount and frequency.

PREPARATION
For 1 sachet, mix with approx. 40ml. Before feeding your baby, ensure that the food is an appropriate temperature.

Simple Menu Suggestions
Smooth Foods Stage – Carrot Potage
Ingredients:
Wakodo Cream of Corn Soup – 1 sachet
Carrots – 10g
Hot/warm water – 40ml

Instructions:
Boil the carrots until they are very soft then drain. Mix the sachet of Cream of Corn Soup sachet contents with approx. 40ml of hot/warm water. Then add the carrots to the corn soup and mix thoroughly.

Early chewing stage – Whitefish and Tomato Cream of Corn Soup
Ingredients
Wakodo Cream of Corn Soup – 1 sachet
Whitefish – 15g
Tomato – 15g
Hot/warm water – 30ml

Instructions
Boil the whitefish and then pull apart into small pieces.. Remove the skin and seeds from the tomatoes and cut finely. Mix the Cream of Corn Soup sachet contents with approx. 30ml. Add the fish and tomato to the soup, mix thoroughly then warm in the microwave if necessary.

Chewing Stage – Potato Gratin
Ingredients
Wakodo Cream of Corn Soup – 1 sachet
Wakodo Rice gruel “Ogayu” – 1 Tblsp.
Pumpkin – 30g
Cheese – as required
Hot/warm water – 40ml

Instructions
Combine the Cream of Corn Soup sachet and the Rice Gruel “Ogayu” in a microwave-safe / oven-safe bowl and add the hot/warm water. Boil the pumpkin until soft then add to the bowl. Add cheese to the top then cook as required in an oven or microwave.

CAUTION
  • Be careful when handling hot water, especially around your infant.
  • Be sure to use the entire contents of the sachet after opening (do not use only have of the sachet’s contents). The mixture is very water-absorbent, and allowing it to be exposed can lead to loss of quality.
  • We strongly recommend following the age guide issued with this product (suitable for infants 5 months and over).
  • Due to some vegetables and other ingredients being seasonal, there may be slight variations in flavour and colour.

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